BARISTA WORKSHOP
Short Course – 3hrs
FOCUS >> COFFEE MAKING
NEXT COURSES >> 13 April – 9.30 am to 12.30 pm (SOLD OUT)
13 April – 1 pm to 4 pm (Limited Spots)
DURATION >> 3 hours
COST >> $100 – Fee non refundable.
LOCATION >> Illawarra ITeC, Wollongong
NOTE >> All participants must wear enclosed shoes
Learn to make the perfect COFFEE
Using ITeC’s hospitality kitchen this course will provide practical hands on experience using commercial coffee machines to make an array of coffee styles!
Learn:
>> How to use commercial coffee machine
>> How to maintain commercial coffee machine
>> How to use correct grind selection
>> How to texture milk and create coffee art
Selection of coffee
Create coffee art
Use a commercial machine
ITeC kitchen facilities
ITeC student
Kitchen training room
Barista training
The Tutor >>
Adriana Manfredi
Tutor - Hospitality & Barista
Adriana is a qualified Chef who has been working in professional kitchens for over a decade. She specialises in special occasion cakes and authentic Italian desserts at Adriana Manfredi Cakes. When she isn’t baking up a storm, Adriana can be found in our training kitchen teaching students all about the Hospitality industry.
Adriana was nothing short of an amazing, talented, knowledgeable trainer and made each and every day achievable with her warmth and wit.
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